Whole Plant Standardization - An Innovative Technology Developed by Gaia Herbs and Professional Solutions
Our processes assure optimum batch-to-batch consistency and guarantee that everything Nature put into the herb is measurably present according to guaranteed minimum strength levels in the finished extract. Over ten years ago, Gaia Herbs and Professional Solutions pioneered the “whole plant standardization” process meaning that the full phyto-chemical spectrum that occurs naturally in the plant, and once extracted, is delivered in its natural proportions while also guaranteeing bio-active constituent concentration to stated levels. Our Whole Plant Standardization Process starts with harvesting crops at the optimal stage of activity, extracting utilizing whole plant extraction methods, concentration with low heat and vaccumm, and finally testing to known bio-active marker compounds. Because each plant has its own bio-chemical identity, plant specific extraction methods are used. Among our extraction methods that we use are flow thru extraction, heated and cold maceration, battery percolation, and super-critical CO2 extraction. Once extracted, the product is then filtered to remove particulate matter. Batch samples are then submitted to the analytical lab for activity and microbial analysis. If the product requires further concentration we then utilize low heat, low vacuum wiped thin film, and rotary evaporators to remove solvent and concentrate the extract without altering the proportion or ratios of constituents.